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Air Fryer Salmon

  • Writer: Yelena Borohov
    Yelena Borohov
  • Feb 8, 2020
  • 1 min read

Prep Time:30 minutes

Cook Time:13 minutes

Total Time:43 minutes

Servings: 2

Ingredients

2 salmon fillets , approx. 6oz each

1 tsp toasted sesame seeds , to garnish

Air Fryer Salmon Marinade

1 tsp ginger , freshly grated

1 clove garlic

1/2 tsp hot sauce


Instructions

  1. Mix the salmon marinade together and pour over the two salmon fillets and let them sit in the marinade (skin side up) for 30 minutes, then drain and reserve the marinade.

  2. Put your marinated salmon into the air fryer basket (skin side down) and cook at 400°F degrees for six minutes. 

  3. After six minutes open the basket and spoon over, or brush on, more of the marinade. Cook for a further six minutes. 

  4. After twelve minutes total cook time check the salmon for doneness and cook for a few more minutes if you need to. Exact timing will vary depending on your air fryer and the size of the salmon fillets.



Credit: Noshtastic

 
 
 

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